Monthly Archives: March 2023

Restaurant

Enjoy Delicious Cuisines at Reasonable Price in Your Favorite New York Restaurant

New York is an appealing proposition with the multicultural blend of shining neon, bars and restaurants, the gourmets and attractive night life. City offers exotic fusion of western and eastern flavors cuisines with wide range of culinary delights. The sumptuous taste of various cuisines offered by restaurants in NYC is most appealing. City offers many delightful options that make it a paradise for foodies. This city is located at the crossroads of US that means various sorts of cuisines are represented including Thai, continental, regional cuisines, etc. There are numerous restaurants which are famous for its delicious cuisines:

The Four Seasons: This restaurant is symbol of Manhattan and well known due to its celebrity clients and sumptuous cuisines. It is most beloved by local people of New York as well as outside tourists or visitors. It has two dinning room and one pool room. The rooms are romantic and airy with lots of space between the tables.

Hard Rock Cafe International: The Hard rock cafe is located in the heart of city at Time Square. Rock your sense with sumptuous cuisines and drinks. It also features rock n roll memorabilia from awe-inspiring hard rock collection. Moreover, the cafe also offers private space for private parties with unmatchable services.

Le Cirque: This 16,000 square foot restaurant features main dinning room, private event space and separated bar. It offers sumptuous cuisines and drink to its customer to make their visit memorable. This is the highly popular restaurant of New York that is most visited by local as well as foreign visitors.

Lutece: The name evokes grace, luxury, elegance and refinement. This restaurant has different varieties of setting which includes main dinning room, two private rooms and crystal chandeliers in order to form great intimate setting for their guest’s convenience and enjoyment. This restaurant offers delicious menu that consist of two or three course meal that includes seasonal mixture of entre, appetizer and dessert. With their reasonable prices and delicious cuisines they are able to create faith among their clients.

The Rainbow Room: The rainbow room is one of the leading restaurants that offer dinner with dancing with a big band orchestra on weekends Friday and Saturday. You can spend your enchanted evening in this exotic restaurant by revolving around dance located in the center of dinning room.

Tavern on the Green: Magical, enchanting and resplendent all these words explain Tavern on the Green for dinning purpose in glittering crystal room. During the spring days, dinning in the garden is equally divine. The American cuisines are quite expensive here. It attracts lots of tourists as most of them come to enjoy the view of the wonderful park.

These are the name of few restaurants that offer sumptuous cuisines at reasonable price. Their delicious cuisine and reasonable prices makes the restaurants more demanding and you can’t miss them. If you are planning to visit New York, you must visit these few restaurants in NYC. You can also reserve these restaurants for your parties or any other events as these restaurants also provide private spaces to organize a small party or event. They have adequate staff and support to provide unmatchable service to their guests.

Hotel

Hotel Brown Star In Chennai

The Hotel Brown Star is situated at Dr. Ambedkar Road in Chennai and this is a low budget hotel which offers to you all the facilities at the most reasonable rates. The hotel promises to give you a comfortable and conducive environment so that you can have a memorable stay. Hotel Brown consists of 30 well furnished rooms and all of the rooms are spacious and properly ventilated. The visitors get complete homey atmosphere in the hotel and spend have a guaranteed memorable time.

FACILITIES OFFERED BY THE HOTEL

The hotel also has deluxe and executive rooms for its visitors. All the rooms of the hotel are equipped with modern day facilities like attached wash room, laundry service, running water, telephone connection, television with satellite connection, free parking, generator backup etc. The hotel staff is trained in hospitality, they take due care and offer best of services to its visitors. The best part of the hotel is that it is that it provides with 24 hour rooms service so that the guests do not face any kind of inconvenience.

The hotel is situated in the heart of the city and various places of visit are at a short distance from the hotel. The visitors can visit various places as the conveyance is easily available. The hotel calm and serene surroundings which make you feel at peace. The hotel is at a short distance from the city airport, railway station and bus stand.

TIME TO TIME RESTAURANT

The hotel also has a personal restaurant which serves delicious food. The guests here can relish multi-cuisine at Time 2 Time Restaurant. This restaurant is functional for 24 hours and serves all varieties like Chinese, Indian and Continental cuisine. The food served here is mesmerizing and delicious.

BANQUET HALL

The hotel also provides you with a banquet hall named Bomney, this hall can accommodate up to 50 people. The place can be utilised for parties, business conferences and seminars. All the facilities are made available by the hotel staff when any event is held in the hotel.

The hotel also has the facility of a travel desk which organizes sightseeing tour and takes you to the different parts of the city. Various interesting landmarks of the city are covered by the travel desk. The sights that are covered under the tour are Marina Beach, Tidel Park, Fort St. George, Parthsarthi Temple and Mary s Church.

Food

Long Term Food Storage Methods

Today we have many options for long term food storage, as long as all of our appliances are operating properly. There are several techniques used to preserve fresh foods for extended periods of time under normal conditions, including freezing, canning, dehydrating, and freeze-drying.

Freezing

Archaeologists have found evidence that man started freezing meats thousands of years ago. At first, freezing was only possible during winter months in temperate climates.

Before electricity became common in homes, there was the ice box in the city and the dairy in the country. Dairies were basically underground rooms where temperatures were cooler.

Ice boxes varied in design, but they made use of large blocks of ice to keep milk, dairy products and other foods from spoiling. The first refrigerators were not that different from the iceboxes.

Deep freezers became popular in the 1950s for several reasons. Concerns over previous wars and poor relationships with foreign countries were among them; people were motivated to have extra food on hand “just in case.”

Practically all foods can be frozen. Although the taste can be negatively affected in some cases, the foods are safe to eat for months. It is a common practice among hunters to store wild game in the freezer during the hunting season and use it throughout the year.

Canning

Canning became popular for long term food storage with the invention of the pressure cooker. Hot baths can be used if no pressure cooker is available, but the cans are less likely to seal.

Canning is typically used for fruits, vegetables, soups and sauces. The foods can be prepared as they would be if they were to be eaten that day. Green beans and other fresh vegetables will cook in the pressure cooker.

The foods are placed in glass jars. The lids used to seal the jars are special. They have a rubber seal around the edge. A metal ring holds them in place until the falling temperature causes a vacuum seal.

Canned foods are ideal for long term food storage, because there is no need for refrigeration. The foods keep for years, rather than months. When the jar is opened, they are ready to eat.

Dehydration

Drying foods to preserve them is not a new idea. Native populations dried strips of meat in the sun or over open fires to make jerky. The appliances available for drying foods at home are relatively new.

Dehydrators are easy to use, affordable appliances. Most include instructions or recipes for dehydrating a variety of foods. Fruits, vegetables, herbs and meats can all be prepared for future use if you have a good dehydrator.

Buying Freeze-Dried Foods

Instead of attempting to prepare foods for long-term storage at home, you can buy freeze-dried items. It is not practical to freeze dry your own foods as the necessary equipment is large and expensive.

Freeze-dried foods have a nearly unlimited shelf-life. The package should indicate the expiration or use-by date. The foods do not spoil after that date, but the flavor may be compromised.

Freeze-dried foods are popular for long term food storage, because they take up less space and require no refrigeration. You can store them in your pantry along with canned goods for emergencies, and they are also a good choice for hiking and camping trips due to their light weight.